| 2101 | Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof | |
|---|
| 210120
| - Extracts, essences and concentrates, of tea or maté, and preparations with a basis of these extracts, essences or concentrates, or with a basis of tea or maté |  |
| 210130
| - Roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof | |
| 21011100
| - - Extracts, essences and concentrates | |
| 210112
| - - Preparations with a basis of these extracts, essences or concentrates or with a basis of coffee | |
| 21012020
| - - Extracts, essences or concentrates | |
| 21011292
| - - - Preparations with a basis of these extracts, essences or concentrates of coffee | |
| 21011298
| - - - Other | |
| 21012092
| - - - With a basis of extracts, essences or concentrates of tea or maté | |
| 21012098
| - - - Other | |
| 21013011
| - - - Roasted chicory | |
| 21013019
| - - - Other | |
| 21013091
| - - - Of roasted chicory | |
| 21013099
| - - - Other | |
| 2102 | Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading 3002); prepared baking powders | |
|---|
| 210210
| - Active yeasts | |
| 210220
| - Inactive yeasts; other single-cell micro-organisms, dead | |
| 21023000
| - Prepared baking powders | |
| 21021010
| - - Culture yeast | |
| 21021090
| - - Other | |
| 21022090
| - - Other | |
| 21021031
| - - - Dried | |
| 21021039
| - - - Other | |
| 21022011
| - - - In tablet, cube or similar form, or in immediate packings of a net content not exceeding 1 kg | |
| 21022019
| - - - Other | |
| 2103 | Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard | |
|---|
| 21031000
| - Soya sauce | |
| 21032000
| - Tomato ketchup and other tomato sauces | |
| 210330
| - Mustard flour and meal and prepared mustard | |
| 210390
| - Other | |
| 21033010
| - - Mustard flour and meal | |
| 21033090
| - - Prepared mustard | |
| 21039010
| - - Mango chutney, liquid | |
| 21039030
| - - Aromatic bitters of an alcoholic strength by volume of 44,2 to 49,2 % vol containing from 1,5 to 6 % by weight of gentian, spices and various ingredients and from 4 to 10 % of sugar, in containers holding 0,5 litre or less | |
| 21039090
| - - Other | |
| 2104 | Soups and broths and preparations therefor; homogenised composite food preparations | |
|---|
| 21041000
| - Soups and broths and preparations therefor | |
| 21042000
| - Homogenised composite food preparations | |
| 2105 | Ice cream and other edible ice, whether or not containing cocoa | |
|---|
| 21050010
| - Containing no milkfats or containing less than 3 % by weight of such fats | |
| 21050091
| - - 3 % or more but less than 7 % | |
| 21050099
| - - 7 % or more | |
| 2106 | Food preparations not elsewhere specified or included | |
|---|
| 210610
| - Protein concentrates and textured protein substances | |
| 210690
| - Other | |
| 21061020
| - - Containing no milkfats, sucrose, isoglucose, glucose or starch or containing, by weight, less than 1,5 % milkfat, 5 % sucrose or isoglucose, 5 % glucose or starch | |
| 21061080
| - - Other | |
| 21069020
| - - Compound alcoholic preparations, other than those based on odoriferous substances, of a kind used for the manufacture of beverages | |
| 21069030
| - - - Isoglucose syrups | |
| 21069092
| - - - Containing no milkfats, sucrose, isoglucose, glucose or starch or containing, by weight, less than 1,5 % milkfat, 5 % sucrose or isoglucose, 5 % glucose or starch | |
| 21069098
| - - - Other | |
| 21069051
| - - - - Lactose syrup | |
| 21069055
| - - - - Glucose syrup and maltodextrine syrup | |
| 21069059
| - - - - Other | |
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